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Sustainability

We Believe in Sustainable Fishing Practices & Responsible Resource Management

At The Fish Factory, we believe that enjoying the bounty of the ocean goes hand-in-hand with protecting it. We are dedicated to sustainable fishing practices and responsible resource management, ensuring that future generations can continue to enjoy the exceptional seafood South Australia has to offer.

Responsible Fishing:

We operate a fleet of fishing vessels with a strong commitment to minimising our environmental impact.

We actively participate in stock assessments, surveys, and voluntary observer trips to ensure healthy fish populations.

We adhere to strict fishing quotas and regulations, promoting responsible harvesting practices.

We utilise fishing methods that reduce bycatch and minimise habitat damage.

Commitment to Research and Collaboration:

We actively collaborate with research institutions and industry partners to promote sustainable fishing practices.

We stay informed about the latest scientific findings and best practices in fisheries management.

We continuously look for ways to improve our sustainability.

AQIS Approved Facilities:

Our Athol Park premises maintains AQIS approved Live Crayfish exporting facilities as well as live holding tanks. These facilities are maintained to the highest standard, and with the most recent technology to ensure the sustainability of the live product.

Our Vision

We envision a future where South Australia's seafood industry thrives in harmony with the environment. We are committed to continuous improvement and innovation, striving to set the standard for sustainable seafood practices.

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